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Providing information on organic food and farming in Wales
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Tourism questionnaire

Many thanks to those producers who have responded to our request for information about their tourism enterprises, either by filling in their form and returning it to OCW, or by answering questions over the 'phone. As part of the BOBL project, this survey will enable us to assess the state of the market for organic food in the hospitality and tourism sector and identify those key factors that affect the performance of the market. A summary of the work will be publicly available at a later date. For more information, please contact .

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Organic Centre Wales, IBERS, Gogerddan Campus
Aberystwyth University, Ceredigion, SY23 3EB
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logo of the European Agricultural Fund for Rural DevelopmentWelsh Assembly Government logo
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