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Market intelligence

One of the key objectives of the BOBL project is to provide producers and stakeholders with market intelligence and this will be delivered through publication of reports on the main sectors.

Reports have already been commissioned to review the market for organic dairy produce and red meat, and these have now been added to with a report on arable crops, which will include a review of the pig and poultry sectors in Wales, and a separate report on organic horticultural production. Data from the reports will be available after Easter and will act as a benchmark for follow-up reports in two years time.

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Organic Centre Wales, IBERS, Gogerddan Campus
Aberystwyth University, Ceredigion, SY23 3EB
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